A traditional view is that the gardening season in the upper Midwest runs from Memorial Day to Labor Day, but there is so much more time where we can be working the garden and harvesting fresh veggies. In this class we will open up and prepare the Avon Hills garden. While we are working in the garden, you can expect to learn from your instructor Sam about improving soil/soil health, managing weeds, choosing varieties, planning your garden, and extending your season. While we’re working you can also chat with Sam about your own garden questions and practices.